𝐂𝐨𝐧𝐬𝐢𝐝𝐞𝐫 𝐭𝐡𝐞𝐬𝐞 𝐜𝐡𝐚𝐧𝐠𝐞𝐬 𝐭𝐨 𝐟𝐨𝐮𝐫 𝐇𝐨𝐬𝐩𝐢𝐭𝐚𝐥𝐢𝐭𝐲 𝐒𝐞𝐜𝐭𝐨𝐫 𝐜𝐚𝐭𝐞𝐠𝐨𝐫𝐢𝐞𝐬:
.𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐁𝐞𝐯𝐞𝐫𝐚𝐠𝐞 𝐞𝐧𝐯𝐢𝐫𝐨𝐧𝐦𝐞𝐧𝐭𝐬 must have visibly and continuously cleaned
surfaces and safely distanced Guest seating.
.𝐋𝐨𝐝𝐠𝐢𝐧𝐠 𝐚𝐧𝐝 𝐀𝐜𝐜𝐨𝐦𝐦𝐨𝐝𝐚𝐭𝐢𝐨𝐧 𝐬𝐩𝐚𝐜𝐞𝐬 are uber-clean and show a more prolific
use of disinfected paper banding and in-room features that afford Guests the ability to enhance room cleanliness.
.𝐓𝐫𝐚𝐯𝐞𝐥 𝐚𝐧𝐝 𝐓𝐨𝐮𝐫𝐢𝐬𝐦 𝐬𝐞𝐜𝐭𝐨𝐫𝐬 are especially challenged to maintain controlled
environments that prioritize health safety of Travelers and Staff. Air treatment and
filtration coupled with rigorously disinfected facilities are mandatory.
.𝐄𝐧𝐭𝐞𝐫𝐭𝐚𝐢𝐧𝐦𝐞𝐧𝐭 𝐚𝐧𝐝 𝐒𝐩𝐨𝐫𝐭𝐢𝐧𝐠 𝐄𝐯𝐞𝐧𝐭𝐬 will reinvent the “actor-audience”
relationship and will use more on-premises video and broadcasting to physically and
virtually spread out their audiences and fans.